Handmade gift {sugared pecans}

I make these every year because they are that good, easy, and addictive! I challenge you to eat just one! The recipe is super simple.
One bag of pecans
Beat one egg white till frothy.

Mix pecans with egg white till well coated.

Grab one cup of sugar sprinkled with cinnamon.

Mix with pecans, lay out on baking sheet and bake for one hour at 250.

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Hey, I'mMaria

A Christian, married to an insanely gifted and talented Marine husband, mother to Gideon (15), Boaz (10) and our rainbow baby, Shiloh. I’m actually an R.N turned accidental photographer, currently living in Fredericksuburg, Va after completing our final tour in Okinawa Japan. You'll find travel, Jesus, and lifestyle posts here on the Journal.


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