This is our go-to risotto when the asparagus is in season, delicious! Recipe here!
A Christian, married to an insanely gifted and talented Marine husband, mother to Gideon, Boaz, and our rainbow baby, Shiloh. I’m actually an R.N turned accidental photographer, currently living in Fredericksuburg, Va after completing our final tour in Okinawa Japan. You'll find travel, Jesus, and lifestyle posts here on the Journal.
Welcome!
Wow, that looks beautiful and so healthy!! xxxxx
Good afternoon from Tokyo!
Gosh does that look good. I was just thinking that I had no idea what I was going to fix for dinner. Barring the fact that the asparagus may be coming from a "tainted" prefecture, this recipe will do beautifully! Thanks for passing along the recipe, Maria!
Hope you and bebe are doing well…
Warmly,
Elizabeth