Pasta Puttanesca is one of my all-time favorite pastas, super easy and fresh to make: Simmer these three in extra virgin olive oil for 5-7 minutes Add these tomato gems Mash together and simmer for 15-20 minutes with a good splash of white wine Shave the best italian cheese ever, (pecorino romano’s locatelli) on top...
When hubs is gone, I fully partake in all things vegetarian with my sister and here was our latest concoction: black bean pancakes with salsa verde, cheese and cornbread, divine! recipe
Can’t stop thinking about fish tacos, due to some killer ones I recently sampled at a Mexican restaurant. Hoping to make my own as soon as I get into my kitchen! So simple, refreshing, and light (especially if the fish is grilled) perfect for end of summer heat! Recipe: grill up or fry fresh white...
If there was a curry lover anonymous group we could head it up! For our last night in Okinawa we dined at our favorite Indian place: Nepal Spice Kitchen. Fellow Okinawans….go now! The food is so authentic Indian, identical to the spicy sweet curries, oven baked naan bread, and melt in your mouth cumin rice...
In attempt to empty out my pantry and fridge as we move, this delightful creation was born! Its chopped up cherry tomatoes, goat cheese (and yes its a staple in my diet) and pine nuts (also a necessity). All told it took me ten minutes to make and even less to eat. Here’s the full...
Top ten things I’ll miss about this gorgeous subtropical island: 1. Community That’s the tower where we live, not the prettiest thing in the world, but built to withstand typhoons and “where everybody knows your name”! 2. Sushi Although you can find this easily stateside, the quality and flavor can’t even compare. (flickr) 3. Beaches...
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Maria, wow! You are truly one of the most talented, beautiful, precious ladies I know. How I wish we lived a teeny weeny bit closer to enable us to spend more time together. This meal looks FABULOUS! I absolutely adore your pictures…do you snap as you're cooking? keep the camera close by at all times? or what? Your blog is so charming – just like its author! I pray God's richest blessings of joy, peace, and abundance over you, Adam, and handsome Gideon. I just know that each and every one of your friends', patients', and family members' lives are bettered by knowing YOU! We love you and miss you always,
Kristie
I'm craving salt…therefore trying this tempting recipe tonight!